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Roman soldiers were given raw garlic to eat before every battle; it was believed to increase courage and ensure victory.

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Kites were invented more than 3000 years ago, in ancient China, and used in battles to frighten the enemy.

The only museum dedicated to potato fries is the Friet museum in the city of Bruges, Belgium. Legend has it that Belgian fishermen used to eat small fried fish and in the winter and they cut potatoes in the shape of small fish to fry them.

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